Accendo is the Pacific Northwest’s premier private dining experience. Guests can expect to enjoy creative flavor combinations crafted from locally sourced ingredients, all prepared with precision and artistry by Chefs Chason and Rachel Walsh. With a unique and intimate setting, Accendo promises an unforgettable evening of fine dining unlike any other in the region.

Accendo by Chason Walsh is a 3-hour private dining experience for up to 12 guests. Each dinner includes a 15-20 course meal with additional options like after dinner drinks or pre-meal cocktail hours. 

Each meal comes with carefully curated wine pairings, and dishes rotate each week, allowing guests to experience something new every time they visit. Hosted at The Racketeer Lounge in Post Falls, the intimate setting provides the perfect backdrop for this exquisite culinary journey.

Come and experience Accendo, Chef Walsh’s first multi-course high-end dining experience. Each Accendo night is an intimate affair with reservations of up to 12 people, allowing you to enjoy a unique evening in the company of friends or make new acquaintances. Our carefully crafted menu will tantalize your taste buds as we take you on a culinary journey through some of our chef’s most creative dishes. With each course comes its own story, giving you insight into the passion that goes into every dish. So come join us for an unforgettable evening at Accendo!

About

Chefs Chason and Rachel Walsh have been crafting exquisite culinary masterpieces throughout North Idaho at Latitudes Carlin Bay and Honey Salt Bakery for years. They’re widely known for delighting customers with a unique blend of flavors that tantalize their taste buds thanks to fresh ingredients and intricate presentations.